From Mark:
Try this for the kids this BBQ season!
…this is a heart attack waiting to happen.
Handmade ground beef patties, topped with cheese, wrapped in a bacon weave.
Then the next step, add hotdogs as the heads, leg and tail.
Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees.
A little crispy, not too crunchy...just how a turtle should be!
I really can't decide if these are cute or gross. But, I really do think they'd be tasty. Who wants to volunteer to make them for the next family gathering???
ReplyDeleteI'll leave you and Mark to make them, I'll bring potato salad! :-)
ReplyDeleteWow! you must have a lot of time on your hands to come up with something like this... I will have to try it though, cuz they do look very scrumptious! I love BACON!
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